Monthly Archives: February 2013

Caramelized Vidalia onion dip

Posted on February 28, 2013 by

I hate onions. Well, kinda. Somehow, the girl who orders her enchiladas and burritos and chili dogs and hamburgers and salads without onions… loves onion rings. And onion dip. With potato chips, which I also normally don’t like. It’s an … Continue reading →

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Secret-ingredient chocolate cake

Posted on February 16, 2013 by

Did you know that putting beets in chocolate cake is a thing? Apparently it’s a thing. I wasn’t really sure how to feel about the idea, though. I’m not exactly a huge beet fan (although I reportedly loved them as … Continue reading →

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Strawberry blondies

Posted on February 12, 2013 by

I have to confess: I don’t think I had ever had a blondie before about a year ago, when my former neighbor made some. And I was totally missing out, y’all. Blondies are like brownies without chocolate — perfect for … Continue reading →

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Valentine’s Day

Posted on February 11, 2013 by

I’m sure all you romantics, lover of hearts, and wearers of pink and red are well aware, but Valentine’s Day is coming. Like, soon. I’m going to have a new recipe or two for you before then, but in the … Continue reading →

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Healthy (but still delicious!) chicken enchiladas

Posted on February 10, 2013 by

ZOMG you guys. I’m so sorry. Work has been supercrazytown recently (I got to go to Europe, which was amazing, but also nuts, and then like 17 more things happened), and of course we had a Super Bowl party… we … Continue reading →

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